Are you looking for a delicious and healthy dip that pairs perfectly with fruits and snacks? Look no further than this Skinny Peanut Butter Yogurt Dip. It’s creamy, flavorful, and incredibly easy to whip up. Whether you’re hosting a gathering or simply want a healthy snack to enjoy, this dip is the answer. Made with just two primary ingredients, it offers a delightful balance of protein and healthy fats, making it the perfect guilt-free indulgence. Plus, it’s versatile enough to be enjoyed with sliced apples, celery sticks, or even crackers. Let’s dive into how to create this delightful dip that will have everyone asking for the recipe!
Why You’ll Keep Making It

There are countless reasons to love this Skinny Peanut Butter Yogurt Dip. To start, it’s incredibly simple to make. In less than 10 minutes, you can have a delicious dip that satisfies your cravings without the added guilt. The combination of Greek yogurt and natural peanut butter creates a creamy texture and rich flavor that is hard to resist. It’s perfect for family gatherings, snack time, or even as a healthy dessert option. Plus, you can easily customize it with your favorite add-ins or toppings for a personal touch. Whether you are a busy parent looking for healthy snacks for your kids or just someone who loves a good dip, this recipe is bound to become a staple in your kitchen.
Ingredients at a Glance
To make the Skinny Peanut Butter Yogurt Dip, you will need the following ingredients:
- 1/2 cup Greek yogurt, fat-free, plain
- 1/4 cup natural peanut butter
That’s it! Just two simple ingredients that you likely already have in your pantry.
Cook’s Kit
Before you get started, make sure you have the following tools on hand:
- Mixing Bowl: A medium-sized bowl for mixing the ingredients.
- Whisk or Spoon: For combining the yogurt and peanut butter until smooth.
- Measuring Cups: Accurate measurements are key to the perfect dip.
- Serving Dish: To present your delicious dip in style.
How to Prepare Skinny Peanut Butter Yogurt Dip

Follow these simple steps to create your Skinny Peanut Butter Yogurt Dip:
Step 1: Measure Ingredients
Start by measuring out 1/2 cup of fat-free, plain Greek yogurt and 1/4 cup of natural peanut butter. Ensure the peanut butter is well-stirred for easy mixing.
Step 2: Combine Ingredients
In a mixing bowl, add the Greek yogurt followed by the natural peanut butter.
Step 3: Mix Until Smooth
Using a whisk or a spoon, mix the two ingredients together until they are completely combined and smooth. This should take about a minute or two.
Step 4: Taste and Adjust
Give your dip a taste! If you like a bit more sweetness, consider adding a drizzle of honey or a sprinkle of cinnamon.
Step 5: Serve and Enjoy
Transfer the dip to a serving dish and enjoy it with your favorite fruits, veggies, or snacks. You can also chill it in the refrigerator for a bit if you’d prefer it cold.
Quick Replacement Ideas

If you’re looking to switch things up or have dietary restrictions, here are some quick replacement ideas:
- Swap the Greek yogurt for a dairy-free yogurt alternative if you’re lactose intolerant.
- Use almond butter or sunflower seed butter instead of peanut butter for a nut-free version.
- Add a splash of vanilla extract for extra flavor.
- Incorporate a tablespoon of cocoa powder for a chocolatey twist.
Chef’s Notes
Here are a few tips to keep in mind while making your Skinny Peanut Butter Yogurt Dip:
- For a thicker dip, use Greek yogurt with a higher fat content.
- If you prefer a sweeter flavor, try adding a natural sweetener like maple syrup or agave nectar.
- This dip can easily be made in larger batches for parties or gatherings.
- Feel free to garnish with chopped nuts, chia seeds, or a sprinkle of cinnamon for added texture and flavor.
Make-Ahead & Storage
The Skinny Peanut Butter Yogurt Dip is perfect for making ahead of time. You can prepare it up to two days in advance and store it in an airtight container in the refrigerator. However, for the best taste and texture, it’s recommended to consume it within 3-5 days. Just give it a good stir before serving if it thickens in the fridge.
Reader Questions
Can I use flavored Greek yogurt instead of plain?
Yes, flavored Greek yogurt can add an extra layer of taste to your dip. Just be mindful that it may alter the overall flavor profile, so choose a flavor that complements peanut butter well.
Is this dip suitable for kids?
Absolutely! The Skinny Peanut Butter Yogurt Dip is a healthy snack option that kids usually love. Pair it with apple slices or carrot sticks for a nutritious after-school treat.
Can I freeze this dip?
While you can freeze the dip, the texture may change once thawed. It’s best enjoyed fresh or within a few days of making it for optimal flavor and consistency.
What can I serve with this dip?
This dip pairs wonderfully with a variety of snacks. Consider serving it with fresh fruit like apple slices, banana chunks, or strawberries. It also goes well with crunchy vegetables such as celery sticks, carrot sticks, or even whole-grain crackers.
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In Closing
This Skinny Peanut Butter Yogurt Dip is not only delicious but also a nutritious option that can enhance any snack time or gathering. With its simple ingredients and easy preparation, it’s a recipe that you’ll find yourself making over and over again. Enjoy the creamy texture and rich flavor while knowing you’re nourishing your body with wholesome ingredients. Happy dipping!

Skinny Peanut Butter Yogurt Dip
Ingredients
Equipment
Method
- Start by measuring out 1/2 cup of fat-free, plain Greek yogurt and 1/4 cup of natural peanut butter. Ensure the peanut butter is well-stirred for easy mixing.
- In a mixing bowl, add the Greek yogurt followed by the natural peanut butter.
- Using a whisk or a spoon, mix the two ingredients together until they are completely combined and smooth. This should take about a minute or two.
- Give your dip a taste! If you like a bit more sweetness, consider adding a drizzle of honey or a sprinkle of cinnamon.
- Transfer the dip to a serving dish and enjoy it with your favorite fruits, veggies, or snacks. You can also chill it in the refrigerator for a bit if you'd prefer it cold.
Notes
- For a thicker dip, use Greek yogurt with a higher fat content.
- If you prefer a sweeter flavor, try adding a natural sweetener like maple syrup or agave nectar.
- This dip can easily be made in larger batches for parties or gatherings.
- Feel free to garnish with chopped nuts, chia seeds, or a sprinkle of cinnamon for added texture and flavor.
