If you’re looking to indulge your sweet tooth without the guilt of deep frying, then Air Fried Oreos are your answer. This delightful dessert takes the classic Oreo cookie and wraps it in flaky crescent dough, then cooks it to golden perfection in the air fryer. Not only is this recipe incredibly simple, but it also provides that satisfying crunch you crave with every bite. Dust them with powdered sugar, and you have a treat that’s perfect for parties, movie nights, or just a cozy evening at home.
Why This Recipe Works

This recipe works for several reasons. First, the air fryer allows you to achieve a crispy texture without the excess oil found in traditional frying methods. The Pillsbury crescent dough provides a perfectly flaky and buttery exterior that complements the rich, creamy filling of the Oreo. Plus, using just a handful of ingredients makes it accessible for anyone, regardless of their baking experience. Air frying also means less mess and fewer calories, making these cookies a guilt-free indulgence!
What You’ll Gather
To make these irresistible Air Fried Oreos, you will need the following ingredients:
- 12 Oreo cookies
- 1 package of Pillsbury Crescent Rolls or crescent dough sheet
- Powdered sugar for dusting
Each ingredient plays a vital role in creating that perfect blend of flavors and textures, ensuring your dessert is nothing short of spectacular.
Prep & Cook Tools
Before you start, gather the necessary tools to make your baking experience smooth:
- Air Fryer: Essential for achieving that crispy outer layer.
- Baking Sheet: Useful for laying out your wrapped Oreos before air frying.
- Rolling Pin: If using crescent rolls, a rolling pin can help flatten the dough for easier wrapping.
- Measuring Cups/Spoons: For measuring powdered sugar for dusting.
Having these tools ready will make the process efficient and enjoyable.
How to Prepare Air Fried Oreos

Now that you have everything in place, let’s dive into the step-by-step guide for preparing your Air Fried Oreos.
Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 350°F (175°C) for about 5 minutes. This ensures even cooking and optimal crispiness.
Step 2: Prepare the Crescent Dough
If using a package of Pillsbury Crescent Rolls, unroll the dough onto a clean surface. If you have a crescent dough sheet, lay it flat. Use a rolling pin to slightly flatten the dough if needed.
Step 3: Cut the Dough
Cut the dough into 12 equal squares, large enough to wrap around each Oreo completely. Aim for a size of approximately 3×3 inches.
Step 4: Wrap the Oreos
Take one Oreo cookie and place it in the center of a dough square. Fold the corners of the dough over the Oreo, pinching to seal it completely. Ensure there are no gaps to keep the filling from leaking during cooking.
Step 5: Place in Air Fryer
Arrange the wrapped Oreos in a single layer in the air fryer basket. Make sure they are not touching so they can cook evenly.
Step 6: Air Fry the Oreos
Cook the Oreos in the air fryer for about 5-7 minutes, flipping them halfway through for an even golden brown. Keep an eye on them to ensure they don’t overcook.
Step 7: Dust with Powdered Sugar
Once cooked, remove the Oreos from the air fryer and let them cool for a minute. Dust generously with powdered sugar before serving.
Health-Conscious Tweaks

If you’re looking to lighten this recipe up a bit, consider these options:
- Use reduced-fat crescent rolls to cut down on calories.
- Opt for sugar-free Oreos for a lower sugar content.
- Experiment with whole wheat crescent dough for added fiber.
- Limit the amount of powdered sugar used for dusting, or substitute with a light sprinkle of cocoa powder.
These tweaks will allow you to enjoy your Air Fried Oreos while being mindful of your nutritional choices.
Problems & Prevention
While making Air Fried Oreos, you might encounter a couple of common issues. Here are some tips to prevent them:
- Leaking Filling: Ensure the dough is properly sealed around the Oreo. If you notice any gaps, pinch them closed before cooking.
- Under-Cooked Dough: If the dough is still doughy after the suggested time, allow them to cook for an additional 1-2 minutes, checking frequently.
- Burnt Exterior: Air fryers can vary in temperature settings. If you’re concerned, start checking for doneness at the 5-minute mark.
These preventive measures can help ensure that your Air Fried Oreos turn out perfectly every time.
Shelf Life & Storage
If you happen to have any leftovers (though they might be hard to resist!), here’s how to store them:
- Store any uneaten Air Fried Oreos in an airtight container at room temperature for up to 2 days.
- For longer storage, consider refrigerating them, where they can last up to a week.
- Reheat in the air fryer for a couple of minutes before serving to regain that crispy texture.
Proper storage will help maintain the flavor and texture of your delicious treats.
Quick Q&A
Can I use homemade dough instead of crescent rolls?
Absolutely! If you have a favorite dough recipe, feel free to use it. Just ensure it’s thin enough to wrap around the Oreos effectively.
Can I freeze the wrapped Oreos before cooking?
Yes, you can freeze them for up to a month. Just ensure they are well-wrapped to prevent freezer burn. Cook from frozen, adding a few extra minutes to the air fryer time.
What other fillings can I use besides Oreos?
Feel free to get creative! You can use other cookies like Christmas Present Oreo Truffles or even candy bars for a different flavor profile.
Can I make these in advance for a party?
Yes! You can prepare the Oreos ahead of time and air fry them just before serving to ensure they are warm and crispy.
If you’re in the mood for more sweet treats, consider trying these delicious recipes:
These desserts are sure to satisfy any sweet craving you might have!
Wrap-Up
In conclusion, Air Fried Oreos are a fun and easy way to enjoy a classic treat with a healthier twist. Whether you’re making them for a special occasion or just for a sweet snack, this recipe is sure to impress. With just a few simple ingredients and steps, you can create an unforgettable dessert that will have everyone coming back for more. So, gather your ingredients, fire up that air fryer, and get ready to indulge in a deliciously crispy and creamy delight!

Air Fried Oreos
Ingredients
Equipment
Method
- Step 1: Preheat the Air Fryer - Begin by preheating your air fryer to 350°F (175°C) for about 5 minutes. This ensures even cooking and optimal crispiness.
- Step 2: Prepare the Crescent Dough - If using a package of Pillsbury Crescent Rolls, unroll the dough onto a clean surface. If you have a crescent dough sheet, lay it flat. Use a rolling pin to slightly flatten the dough if needed.
- Step 3: Cut the Dough - Cut the dough into 12 equal squares, large enough to wrap around each Oreo completely. Aim for a size of approximately 3x3 inches.
- Step 4: Wrap the Oreos - Take one Oreo cookie and place it in the center of a dough square. Fold the corners of the dough over the Oreo, pinching to seal it completely. Ensure there are no gaps to keep the filling from leaking during cooking.
- Step 5: Place in Air Fryer - Arrange the wrapped Oreos in a single layer in the air fryer basket. Make sure they are not touching so they can cook evenly.
- Step 6: Air Fry the Oreos - Cook the Oreos in the air fryer for about 5-7 minutes, flipping them halfway through for an even golden brown. Keep an eye on them to ensure they don’t overcook.
- Step 7: Dust with Powdered Sugar - Once cooked, remove the Oreos from the air fryer and let them cool for a minute. Dust generously with powdered sugar before serving.
Notes
- Store uneaten Air Fried Oreos in an airtight container at room temperature for up to 2 days.
- Refrigerate for longer storage, lasting up to a week.
- Reheat in the air fryer for a couple of minutes to regain crispiness.
