Garlic Sesame Noodles are a delightful dish that brings together the rich flavors of garlic and sesame in a quick and easy recipe. Perfect for busy weeknights or a satisfying snack, these noodles are not only delicious but also incredibly simple to prepare. With just a handful of ingredients, you can whip up a bowl of comfort that’s both savory and satisfying. Let’s dive into why Garlic Sesame Noodles should be your next go-to meal!
Why Garlic Sesame Noodles is Worth Your Time
Garlic Sesame Noodles are a fantastic option for anyone looking to create a meal that’s both quick and full of flavor. In less than 15 minutes, you can transform a basic packet of ramen into a gourmet dish. The combination of garlic and sesame is a classic in many Asian cuisines, bringing a unique depth to the noodles that is irresistible. Plus, this dish is incredibly versatile—enjoy it as a standalone meal or pair it with your favorite protein or vegetable for a more filling feast.
Ingredient List
- 3 oz. ramen noodle packet – Any flavor, just discard the seasoning packet.
- 1 tsp. vegetable oil – This helps to sauté the garlic and prevents sticking.
- 1 tsp. minced garlic – Fresh garlic adds a punch of flavor.
- 2 tbsp. soy sauce – For the salty umami kick.
- 1 tbsp. brown sugar – Adds a subtle sweetness to balance the flavors.
- Sesame seeds – For garnish and a nutty flavor.
- Chopped green onions – Adds freshness and a pop of color.
- Hot sauce (optional) – For those who like a spicy kick.
Kitchen Gear Checklist
- Large pot – To cook the noodles.
- Skillet or frying pan – For sautéing the garlic.
- Measuring spoons – To ensure accurate ingredient measurements.
- Colander – For draining the noodles after cooking.
- Mixing spoon – For combining the ingredients seamlessly.
Stepwise Method: Garlic Sesame Noodles
Step 1: Cook the Noodles
Begin by bringing a large pot of water to a boil. Once boiling, add the ramen noodles and cook according to package instructions, usually about 3-4 minutes.
Step 2: Drain and Rinse
Once the noodles are cooked, pour them into a colander to drain. Rinse the noodles under cold water to stop the cooking process and to remove excess starch.
Step 3: Sauté the Garlic
In a skillet, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant. Be careful not to burn the garlic, as it can turn bitter.
Step 4: Combine Ingredients
Add the cooked noodles to the skillet with the sautéed garlic. Pour in the soy sauce and add the brown sugar. Toss everything together until the noodles are well coated and heated through.
Step 5: Garnish and Serve
Transfer the Garlic Sesame Noodles to a serving bowl. Sprinkle with sesame seeds and chopped green onions for garnish. If you like a bit of heat, drizzle your favorite hot sauce on top before serving.
Smart Substitutions
- Gluten-free noodles: Swap regular ramen with gluten-free rice noodles for a gluten-free option.
- Vegetable oil: Use sesame oil for a richer flavor.
- Brown sugar: Honey or maple syrup can be used as a sweetener alternative.
- Green onions: Chives or shallots can provide a similar fresh touch.
Flavor Logic
The beauty of Garlic Sesame Noodles lies in the balance of flavors. The soy sauce contributes a salty umami, while the brown sugar adds a touch of sweetness that rounds out the dish. The minced garlic provides a robust, aromatic base that complements the nuttiness of the sesame seeds. Each component works together to create a harmonious blend that tantalizes the taste buds.
Prep Ahead & Store
Garlic Sesame Noodles are perfect for meal prep! You can cook the noodles and store them in an airtight container in the fridge for up to 3 days. Just reheat them in the skillet with a splash of soy sauce and a bit of water to loosen them up. The flavors actually deepen as they sit, making it a fantastic option for leftovers.
Ask the Chef
Can I add vegetables to Garlic Sesame Noodles?
Absolutely! You can toss in any quick-cooking vegetables like bell peppers, spinach, or snap peas during the last minute of sautéing to add color and nutrients.
How can I make this a complete meal?
Consider adding a protein such as grilled chicken, tofu, or shrimp. Just sauté the protein in the skillet before adding the garlic and noodles for a well-rounded meal.
Can I use a different type of noodle?
Yes! Feel free to use udon, soba, or even whole wheat spaghetti if that’s what you have on hand. Just adjust the cooking times as necessary.
What should I serve with Garlic Sesame Noodles?
These noodles pair wonderfully with dishes like Teriyaki Chicken Yakisoba With Sesame Seeds or Sesame Peanut Chicken Soba Noodles With Crunchy Veg for a delightful meal.
Ready, Set, Cook
With just a few simple ingredients and minimal time, you can have a delicious bowl of Garlic Sesame Noodles ready to enjoy. Whether you’re looking for a quick weeknight dinner or a snack to satisfy your cravings, this recipe is sure to please. Dive into the rich flavors and enjoy every bite of your homemade Garlic Sesame Noodles. The possibilities are endless, and the taste is simply unbeatable!
Garlic Sesame Noodles
Ingredients
Equipment
Method
- Begin by bringing a large pot of water to a boil. Once boiling, add the ramen noodles and cook according to package instructions, usually about 3-4 minutes.
- Once the noodles are cooked, pour them into a colander to drain. Rinse the noodles under cold water to stop the cooking process and to remove excess starch.
- In a skillet, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
- Add the cooked noodles to the skillet with the sautéed garlic. Pour in the soy sauce and add the brown sugar. Toss everything together until the noodles are well coated and heated through.
- Transfer the Garlic Sesame Noodles to a serving bowl. Sprinkle with sesame seeds and chopped green onions for garnish. Drizzle with hot sauce if desired.
Notes
- For a gluten-free option, use gluten-free rice noodles.
- Substitute vegetable oil with sesame oil for richer flavor.
- Store leftover noodles in an airtight container for up to 3 days.
