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Easy How to Make Heart-Shaped Pizzas photo

How to Make Heart-Shaped Pizzas

This heart-shaped pizza is a fun and delightful way to show your love! Customize it with your favorite toppings for a memorable meal.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

For the Pizza:
  • 1 package Your favorite pizza dough
  • 1 cup Your favorite pizza sauce
  • 2 cups Cheese regular or dairy-free options like Daiya Mozzarella Shreds
  • Toppings onions, black olives, mushrooms, green peppers, or pepperoni

Equipment

  • Pizza stone or baking sheet
  • Rolling Pin
  • Pizza Cutter
  • Cookie sheet or parchment paper

Method
 

Instructions
  1. Step 1: Preheat your oven to 475°F (245°C). If you're using a pizza stone, place it in the oven while it preheats.
  2. Step 2: Take your pizza dough out of the package and let it come to room temperature for about 10-15 minutes.
  3. Step 3: On a lightly floured surface, roll out the dough to about ¼ inch thick.
  4. Step 4: To make a heart shape, start by forming a circle with the rolled-out dough. Pinch the top center to create the heart's point.
  5. Step 5: Spread your favorite pizza sauce evenly over the dough, leaving a small border for the crust. Sprinkle cheese generously on top.
  6. Step 6: Add your favorite toppings evenly on top of the cheese.
  7. Step 7: Transfer to the preheated pizza stone or baking sheet. Bake for about 10-15 minutes until the crust is golden brown.
  8. Step 8: Let cool for a few minutes, then slice with a pizza cutter and serve hot.

Notes

  • Use a pizza stone for a crispier crust.
  • Allow dough to come to room temperature for easier rolling.
  • Don’t overload on toppings to prevent sogginess.