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Easy Little Caesars Italian Cheese Bread Sticks photo

Little Caesars Italian Cheese Bread Sticks

These Little Caesars Italian Cheese Bread Sticks are SO CHEESY! A quick and easy recipe that brings the beloved flavors right to your kitchen.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

For the Cheese Bread Sticks:
  • 1 can pizza dough
  • 1.5 cups Italian blend shredded cheese
  • 3 tablespoons butter melted
  • 1 clove garlic grated or minced
  • 0.5 teaspoon Italian seasoning

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Spatula or pastry brush

Method
 

Instructions
  1. Step 1: Preheat the oven to 425°F (220°C).
  2. Step 2: Open the can of pizza dough and unroll it onto a lightly floured surface, stretching into a rectangle, roughly 12 inches by 8 inches.
  3. Step 3: In a mixing bowl, combine melted butter, grated garlic, and Italian seasoning.
  4. Step 4: Spread half of the garlic butter mixture over the dough and sprinkle with cheese.
  5. Step 5: Roll the dough tightly into a log and slice into 1-inch thick pieces.
  6. Step 6: Place the cheese sticks on a baking sheet, brush with remaining garlic butter, and bake for 12-15 minutes until golden brown.
  7. Step 7: Remove from the oven, let cool, and serve warm with marinara sauce.

Notes

  • Store leftovers in an airtight container for up to three days.
  • Reheat in the oven at 350°F for 5-7 minutes.
  • Freeze uncooked cheese sticks for later baking.