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Homemade No Bake Healthy Breakfast Cookies photo

No Bake Healthy Breakfast Cookies

These No Bake Healthy Breakfast Cookies are a delicious and nutritious way to start your day!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Breakfast, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 cup creamy peanut butter a source of healthy fats and protein
  • 2 tablespoons honey natural sweetener
  • 1 teaspoon vanilla extract enhances flavor
  • 1/4 teaspoon salt balances sweetness
  • 1/2 cup Rice Krispies cereal adds crunch
  • 1/4 cup oat flour or flax seeds adds nutrients
  • 1/2 cup old-fashioned oats provides fiber
  • 3 tablespoons chocolate chips for sweetness
  • optional additions nuts, seeds, or dried fruit

Equipment

  • Mixing bowl
  • Spatula
  • Baking Sheet or Plate
  • Measuring cups and spoons

Method
 

Instructions
  1. Gather all your ingredients and measure them out.
  2. In a large mixing bowl, combine the creamy peanut butter, honey, vanilla extract, and salt. Stir until smooth.
  3. Add the Rice Krispies cereal, oat flour (or blended oats), old-fashioned oats, and chocolate chips. Mix until fully combined.
  4. Scoop out small portions and shape them into cookies on a baking sheet lined with parchment paper.
  5. Refrigerate for at least 30 minutes to firm up.
  6. Once set, enjoy your cookies!

Notes

  • Store in an airtight container for up to one week.
  • Freeze for longer storage, layered with parchment paper.
  • Customize with your favorite add-ins like nuts or seeds.