Go Back
Easy Overnight Oats With Water photo

Overnight Oats With Water

Start your day with these easy and nutritious Overnight Oats With Water! Perfect for busy mornings and endless customization.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1/2 cup old-fashioned rolled oats
  • 1 tablespoon chia seeds
  • 1/4 teaspoon cinnamon
  • 3/4 cup water
  • 1 1/2 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons plain yogurt
  • 1 tablespoon peanut butter
  • 2/3 cup fresh berries (optional)

Equipment

  • Mixing bowl
  • Jar or airtight container
  • Spoon or spatula

Method
 

Instructions
  1. Step 1: Combine the Dry Ingredients - In a mixing bowl, combine the old-fashioned rolled oats, chia seeds, and cinnamon. Stir them together until well mixed.
  2. Step 2: Add the Wet Ingredients - Pour in the water, honey, and vanilla extract. Mix everything together until the oats are fully incorporated with the liquid.
  3. Step 3: Incorporate Yogurt and Peanut Butter - Add the plain yogurt and peanut butter to the mixture. Stir until you achieve a creamy consistency, ensuring that the peanut butter is evenly distributed.
  4. Step 4: Transfer to a Jar - Spoon the mixture into a jar or airtight container. If you’re using fresh berries, layer them on top or mix them in.
  5. Step 5: Refrigerate Overnight - Place the jar in the refrigerator and let it sit overnight. This allows the oats to absorb the liquid and flavors.
  6. Step 6: Enjoy! - In the morning, give your oats a good stir. You can enjoy them cold or warm them up in the microwave for a few seconds, depending on your preference. Top with additional fresh berries if desired.

Notes

  • Store in the refrigerator for up to five days in an airtight container.
  • If heating, add a splash of water if the oats are too thick.
  • Customize with your favorite toppings like nuts or different fruits!