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Homemade Peanut Butter Pop Tart Brownies photo

Peanut Butter Pop Tart Brownies

These Peanut Butter Pop Tart Brownies are a fudgy delight! Combining rich brownies with crunchy Pop Tarts, they're a guaranteed crowd-pleaser.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Brownies:
  • 1 box Brownie Mix Of Your Choice Choose your favorite brownie mix.
  • 1 box Gone Nutty Pop Tarts Break into pieces for even distribution.
  • 1/3 cup peanut butter Slightly melted for easier mixing.
  • 1/4 cup peanut butter chips For extra peanut butter flavor.
  • 1/4 cup chocolate chips Use semi-sweet or dark chocolate.

Equipment

  • Mixing bowl
  • Measuring cups
  • Spatula
  • 9x13 Baking Pan
  • Oven

Method
 

Instructions
  1. Preheat your oven according to the brownie mix instructions. Grease or line a 9x13 baking pan with parchment paper.
  2. In a large mixing bowl, prepare the brownie mix according to the package instructions. Stir until just combined; do not overmix.
  3. Drizzle the slightly melted peanut butter over the brownie batter and gently swirl it in using a spatula.
  4. Fold in the peanut butter chips and chocolate chips until evenly distributed.
  5. Break the Gone Nutty Pop Tarts into small chunks and fold them into the brownie batter.
  6. Pour the brownie batter into the prepared pan, spreading it evenly. Bake according to package instructions, about 25-30 minutes.
  7. Allow the brownies to cool in the pan for at least 15 minutes, then cut into squares and enjoy!

Notes

  • Do not overmix your brownie batter; a few lumps are okay.
  • For an extra touch, sprinkle some sea salt on top before baking.
  • Allow the brownies to cool completely for easier cutting.
  • Experiment with different flavored Pop Tarts for unique versions!