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Homemade Sweetened Condensed Milk Chocolate Pie photo

Sweetened Condensed Milk Chocolate Pie

This Sweetened Condensed Milk Chocolate Pie is a rich and creamy delight! With an Oreo crust and luscious filling, it's sure to impress!
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Crust:
  • 24 cookies Oreo cookies
  • 4 tablespoons melted butter
For the Filling:
  • 8 ounces cream cheese softened
  • 1 14-ounce can sweetened condensed milk
  • 6 ounces semi-sweet chocolate chips about 1 cup
  • 2 large eggs
  • 1.5 teaspoons vanilla extract

Equipment

  • Pie Dish
  • Mixing bowls
  • Electric mixer
  • Spatula
  • Measuring cups and spoons

Method
 

Instructions:
  1. Step 1: Prepare the Crust - Preheat your oven to 350°F (175°C). Crush the Oreo cookies in a food processor until they resemble fine crumbs. Combine with melted butter and press into a 9-inch pie dish.
  2. Step 2: Bake the Crust - Bake the crust for about 10 minutes, until set and slightly crispy. Let cool.
  3. Step 3: Make the Filling - In a mixing bowl, beat softened cream cheese until smooth. Gradually mix in sweetened condensed milk, then add chocolate chips, eggs, and vanilla extract. Mix until combined.
  4. Step 4: Pour and Bake - Pour the filling into the cooled crust and bake for 25 to 30 minutes, until set but slightly jiggly.
  5. Step 5: Cool and Serve - Allow to cool at room temperature for an hour, then refrigerate for at least 2 hours before serving.

Notes

  • Let cream cheese soften for a smooth filling.
  • Do not overmix the filling to avoid cracks.
  • Chill the pie for better slicing and texture.