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Homemade Tasty Cottage Cheese Dip photo

Tasty Cottage Cheese Dip

This Tasty Cottage Cheese Dip is incredibly easy to make! Creamy and flavorful, it's the perfect appetizer for any gathering.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients:
  • 2 cups cottage cheese
  • 2 tablespoons fresh dill
  • 2 tablespoons chives, chopped
  • 1 clove garlic, crushed
  • 1 teaspoon onion powder
  • to taste Salt and pepper

Equipment

  • Mixing bowl
  • Whisk or fork
  • Measuring spoons
  • Serving dish

Method
 

Instructions:
  1. Gather your ingredients including cottage cheese, dill, chives, garlic, onion powder, salt, and pepper.
  2. In a mixing bowl, add the cottage cheese. Sprinkle in the crushed garlic, onion powder, salt, and pepper.
  3. Add the fresh dill and chopped chives to the bowl.
  4. Using a whisk or fork, mix all the ingredients together until well combined. Adjust the texture to your preference.
  5. Taste and adjust seasoning if necessary, adding more salt, pepper, or herbs as desired.
  6. For best flavor, let the dip chill in the refrigerator for at least 30 minutes before serving.

Notes

  • Feel free to swap dill for basil in the summer for a fresh twist.
  • Store leftovers in an airtight container for up to 5 days.
  • This dip can be served with fresh veggies, crackers, or spread on toast.