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Homemade Ultimate Magic Bars photo

Ultimate Magic Bars

Indulge in these Ultimate Magic Bars! A decadent combination of cookie, brownie, and candy bar that everyone will love.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Base:
  • 1 cup unsalted butter at room temperature
  • 1 cup light brown sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
For the Filling:
  • 1 can sweetened condensed milk 14-ounce
  • 1 cup coarsely chopped pecans
  • 1 cup shredded coconut
  • 1/2 cup caramel sauce microwaved for 15 seconds
  • 1 cup semisweet chocolate chips

Equipment

  • Mixing bowl
  • 9x13-inch Baking Dish
  • Rubber spatula
  • Microwave-safe bowl
  • Measuring cups and spoons

Method
 

Instructions
  1. Step 1: Preheat your oven to 350°F (175°C).
  2. Step 2: Grease your 9x13-inch baking dish with cooking spray or line it with parchment paper.
  3. Step 3: In a mixing bowl, cream together the butter and brown sugar until fluffy. Add vanilla extract and mix well. Gradually incorporate flour until a soft dough forms.
  4. Step 4: Transfer the dough into the prepared baking dish, pressing it evenly into the bottom.
  5. Step 5: Pour the sweetened condensed milk over the crust, spreading it evenly.
  6. Step 6: Evenly distribute pecans, coconut, and chocolate chips over the condensed milk. Drizzle caramel sauce on top.
  7. Step 7: Bake for 25-30 minutes until edges are golden brown and center is bubbly.
  8. Step 8: Allow to cool for at least 15 minutes before cutting into squares. For cleaner cuts, refrigerate briefly.

Notes

  • For a festive touch, add crushed peppermint candies during the holidays.
  • Substitute pecans with walnuts or hazelnuts for a different flavor.
  • Store in an airtight container for up to 5 days at room temperature.